Kevin is Cooking – Ground Beef Enchiladas with Red Sauce

These enchiladas are made using flour tortillas – you can use 6” or 8”. They are absolutely delicious.

This is the best red sauce recipe I have ever made. My husband still prefers the darker mole style sauce from my Southwest Soul Cheese Enchiladas recipe and it totally works as well with the ground beef flour tortilla enchiladas in this recipe!

NOTE: I did not include the beans in the ground beef mixture – that’s just not how we like them here in Texas but feel free to keep them in if you prefer. We prefer our beans refried and served as a side!

Kevin’s Red Enchilada Sauce	Kevins Ground Beef Enchiladas